New arrival break apart chocolate mold, the finished bar is thicker than regular, size: 4.5"x1.7"x0.45".
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FUNBAKY Chocolate bar molds is made of high quality food grade silicone which is BPA Free, Flexible and Non-Stick.Quickly demoulding without waiting.
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Food grade silicone, BPA free. Non-Stick, non-odor, non-toxic. Dish Washer, Freezer safe. Heat resistant with temperature range from-104°F to 446°F(-40°C to 230°C). Perfect for making chocolate bar, candy protein, energy bar, caramels ganache pralines. Flexible and non-stick. easy demolding, cleaning and exceptional durability, worry free from cracking.
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