Choose 22lbs (10kg) or 10lbs. (4.5kg) High grade Binchotan natural white charcoal used for traditional Japanese yakitori from Namibia. Same as used in restaurants in Japan & South Korea. Restaurant-grade high burning temperature, does not contain any chemicals, all natural hardwood. A higher carbon content means that you will get more heat and less smoke from your charcoal. A good test for quality charcoal is the sound it makes.
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Binchotan charcoal is full of surprises. It has a metallic sheen that belies its wood origins, and yields powerful heat despite burning cleanly and silently, without smoke. Though it doesn't start easily, once ignited it burns steadily with a beautiful flame, giving those who master its use new control over the flavor of grilled foods.
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