Sake with gold flakes is usually appreciated at ceremonial occasions. How to drink it? How does it taste? Is it healthy? Let's make it all clear!
Ever Tried Sake with Gold Flakes?
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Celebrations call for a decorative 72 liter straw-covered barrel of sake to have its top hammered off and the contents drank at room temperature from a square (good luck) wooden ladle. Japan today is home to 3000 operational sake breweries, most as highly automated as Hakushika, whose name means white deer. Legend tells of Chinese emperor Hsuen Chong, (712-756 A.D.) seeing a white deer over 1000 years old.
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Bunraku Kinmai - Gold Flakes Junmai Ginjo Sake, Japan
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