Whiskey Stones Made From Soapstone and Marble – SipDark

  Made from natural Soapstone, these stones can be used to cool your whiskey, scotch, vodka, white wine, etc. Unlike ice, soapstones chill your liquor without diluting the flavors.   Available in sets of 3 or 6 Advantages: The stones stay at the bottom of the glass Brings a mellow chill to the drink, cooling your spirit without diluting the flavors The stone edges are rounded, preventing scratching Easy to clean The Stones do not add any flavors or smells Great gift idea Not to mention, They look great in the glass! How to use: Keep Cold Drinks Cold:    -  Please wash whiskey stones before first use    - Place stones in freezer for 4 hours or more    - When ready, add 3-4 stones per drink and enjoy    - To clean, rinse with warm water and air dry  Our suggested usage is 1
SipDark is a seller of fine whiskey, wine and spirit drinking accessories like: whiskey stones, whiskey bullets, water droppers and stainless chilling spheres.
  Made from natural Soapstone, these stones can be used to cool your whiskey, scotch, vodka, white wine, etc. Unlike ice, soapstones chill your liquor without diluting the flavors.   Available in sets of 3 or 6 Advantages: The stones stay at the bottom of the glass Brings a mellow chill to the drink, cooling your spirit without diluting the flavors The stone edges are rounded, preventing scratching Easy to clean The Stones do not add any flavors or smells Great gift idea Not to mention, They look great in the glass! How to use: Keep Cold Drinks Cold:    -  Please wash whiskey stones before first use    - Place stones in freezer for 4 hours or more    - When ready, add 3-4 stones per drink and enjoy    - To clean, rinse with warm water and air dry  Our suggested usage is 1 whiskey stone per 1 oz of whiskey you pour - In the end it's all personal preference!  What are whiskey stones?  Read more here about whiskey stones

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Let metamorphic rock chill your whiskey to the perfect sipping temperature – using science! Whiskey is best appreciated at 50-60oF. At room temperature, your tastebuds are overrun by the flavor of alcohol, and over ice, the nuanced flavors are lost in the cold and then get watered down as you sip.

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