Laugenbrezelns are big soft pretzels that originated in Germany. Make your own with this delicious and authentic Bavarian pretzel recipe.
Is there anything better than a warm, soft pretzel straight out of the oven? We've all had one, whether it's been at a festival, shopping mall, or sporting event, often with a container of cheese or mustard dipping sauce on the side. Known as Bretzel, Bretze, or Bretzen in
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