Pink Pepper Essential Oil (Schinus Molle)

  Botanical Name: Schinus Molle Plant Part: Fruit Method of Extraction: Steam Distilled Country of Origin: Kenya Color/Consistency: Light Yellow/Clear Color with Thin Consistency Aroma: Sweet, Spicy, Fruity, and Dry Perfumery Note: Middle Main Chemical Components: Myrcene (24.42%), Alpha-Phellandrene (18.10%), Limonene
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  Botanical Name: Schinus Molle Plant Part: Fruit Method of Extraction: Steam Distilled Country of Origin: Kenya Color/Consistency: Light Yellow/Clear Color with Thin Consistency Aroma: Sweet, Spicy, Fruity, and Dry Perfumery Note: Middle Main Chemical Components: Myrcene (24.42%), Alpha-Phellandrene (18.10%), Limonene (14.18%), Alpha-Pinene (7.90%)
 

• Botanical Name: Schinus Molle
• Plant Part: Fruit
• Method of Extraction: Steam Distilled
• Country of Origin: Kenya
• Color/Consistency: Light Yellow/Clear Color with Thin Consistency
• Aroma: Sweet, Spicy, Fruity, and Dry
• Perfumery Note: Middle
• Main Chemical Components: Myrcene (24.42%), Alpha-Phellandrene (18.10%), Limonene (14.18%), Alpha-Pinene (7.90%)

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The pink peppercorn is actually a fruit from the Schinus molle tree, a tall evergreen tree. The ancient Incans considered this tree and its small pink

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