This stainless steel Cheese Press is designed for making small batches of cheese at home. The cylinder will hold curds made from 1-2 gallons of milk and will make a 1-2 lb wheel of cheese. Pressing cheese is a process that expels remaining moisture from the curd and improves the final texture, creating a firm rind on the outside of the cheese and a smooth, uniform consistency within. Pressing gives the cheese the traditional wheel shape and readies it for aging.
Roots & Harvest Cheese Making Kit
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