If you were banking on a goose for Christmas, you may be stuffed

Nigel Slater's guide to Christmas part 2: the goose, Food

The Deluxe Down-and-Dirty Goose Hunt – Texas Monthly

Andrew Ellson The Times & The Sunday Times

1950s Porcelain Bank WDW Bank Christmas is Coming Man With Goose Porcelain Collectible Bank Wyatt Dunagan Williams Made in Japan

Duck & Goose It's Time for Christmas – Frederic Thomas Childrens Books (a Division of Frederic Thomas USA, Inc.)

Why Roasted Goose Used To Be The Choice-Meat For Christmas Dinner

The best Christmas recipes from our archives

Christmas, The Times & The Sunday Times

Christmas Plum Cake: From chicken dishes to plum cakes: How to host the perfect Christmas dinner party - The Economic Times